Where Every Loaf Tells a Story

Freshly baked, lovingly crafted, perfectly served

Customers Favourites

Explore our selection of artisanal breads & delicate pastries, including options made from ancient grains and gluten-free varieties.

Rustic Bread

French Baguette

Classic Croissant

Cinnamon Roll

Pain au Chocolat

Chocolate Muffin

Bun with Strawberry Jam

Dusted Profitrolle

Beloved Local Bakery

Our small bakery was founded in 2010, born from a family tradition of baking that spans generations.
What started as a small kitchen where love and care were mixed with flour and butter has grown into a beloved local bakery. We use traditional baking technologies and modern food science to elevate our baking craft, ensuring that every our product is a perfect harmony of taste and texture.

Our guests experiences

Our guests love sharing their experiences!

Whole grain Almond Croissant

Only this Summer: come and try our signature croissant, filled with vanilla cream and dusted with almond flakes. Perfect for mornings, afternoons, or anytime you crave something delicious!

Location & hours

Mon – Fri: 9am – 6pm

Sat: 10am – 4pm

Sun: Closed

1234 Maple Avenue, Suite 456,
Business District, New York, NY 10001, USA

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